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powdered egg

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  • powdered egg — food substance made from dried eggs …   English contemporary dictionary

  • Powdered eggs — are fully dehydrated eggs. They are made in a spray dryer in the same way that powdered milk is made. The major advantages of powdered eggs over fresh eggs are the price, reduced weight per volume of whole egg equivalent, and the shelf life… …   Wikipedia

  • Egg allergy — is a type of food allergy. It is a hypersensitivity to dietary substances from the yolk or whites of eggs, causing an overreaction of the immune system which may lead to severe physical symptoms for millions of people around the world. [National… …   Wikipedia

  • Egg white — Albumen redirects here. For other uses see Albumen (disambiguation). : For the musician, see Eg White. Egg white is the common name for the clear liquid (also called the albumen or the glair/glaire) contained within an egg. It is the cytoplasm of …   Wikipedia

  • shell egg — noun : an egg in the shell as distinguished from a dried or powdered egg …   Useful english dictionary

  • List of egg topics — Related searches   Search for: egg   Search for: eggs   Search for: caviar   Search …   Wikipedia

  • Ovson Egg — was an American food processing company founded in 1919 to provide frozen, canned and dried eggs to manufacturers of products such as cookies, cakes, custards, egg noodles, beverages, ice cream, macaroni, mayonnaise, salad dressing and puddings.… …   Wikipedia

  • Deviled egg — A plate of deviled eggs Origin Alternative name(s) Eggs Mimosa Russian Eggs Dressed Eggs Picnic Eggs …   Wikipedia

  • Scrambled eggs — is a dish made from beaten whites and yolks of eggs (usually chicken). The dish often contains other ingredients. Cream, butter, milk, water or oil will dilute the egg proteins to create a softer texture. [McGee, 91] ample preparationThe eggs are …   Wikipedia

  • Fizz (cocktail) — WPMIXInfobox name = Fizz caption = type = family gin = yes whiskey = yes rum = yes notes = footnotes = A Fizz is a traditional family of mixed drinks. It is variation on the older Sours family. The defining features of the fizz are an acidic… …   Wikipedia

  • Sponge cake — is a cake based on flour (usually wheat flour), sugar, and eggs, sometimes leavened with baking powder, Be Ro flour Home recipes 40th edition ] Delia Smith s Book of Cakes Sixth Impression 1981. ] that derives its structure from an egg foam into… …   Wikipedia

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